Il Nido is Italian for, “The Nest” as this Sauvignon Blanc vineyard is perched in Underwood, Washington overlooking the gorge. This wine is a combination of two barrels. One puncheon of wine spent four days on the skins before being pressed, and the other barrel form lower in the valley spent five days on the skins. Both aged in neutral French oak for six months. Il Nido is a tropical and high acid, a playful food pairing for spicy and fatty foods.
| Size | 750ml |
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