David Reynaud’s 14.5 hectares of vines are located at Beaumont-Monteux, just below the famed hill of Hermitage. In 2000, David transitioned the entire estate to biodynamic farming, creating wines of elegance and complexity, nearly 90% of which are Syrah based. The 2017 ‘Beaumont’ comes from younger vines and is made for earlier drinking, vinified in cement and aged in oak. Vibrant & bright, full of dark fruit and black olive flavors.
| Size | 750ml |
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